Slow Food Books

The Omnivore’s Dilemma by : Michael Pollan

The Art of Simple Food by : Alice Waters

What To Eat by : Marion Nestle

A Return to Common Sense by : John Ikerd

This Organic Life:Confessions of a Suburban Homesteader by : Joan Dye Gussow

In Defense of Food by : Michael Pollan

Food Matters by : Mark Bittman

The Botany of Desire by : Michael Pollan

Second Nature: A Gardner’s Education by : Michael Pollan

Food Rules by : Michael Pollan

Eating Animals by : Jonathan Safran Foer

Recipe for America: Why Our Food System is Broken and What We Can Do to Fix It by : Jill Richardson

The War on Bugs by : Will Allen

Everything I Want To Do Is Illegal: War Stories From the Local Food Front by : Joel Salatin

Slow Food Nation:Why Our Food Should Be Good, Clean, And Fair by : Carlo Petrini
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